Gluten Free, Delicious and Fast Peanut Butter Cookies!
Is your sweet tooth is getting the best of you but you want to watch your waistline? Well, we have a fast, easy and delicious recipe for peanut butter cookies that will satisfy even the pickiest person. Added bonus is that these lovely delights only require 6 ingredients, take 20 minutes to prepare and are gluten free but taste just a wonderful as the original ;)
Yummy Gluten Free peanut butter cookies
Makes 24 cookies
Prep time: 10 minutes
Total time: 22 minutes
1 cup unsalted, natural crunchy peanut butter (or natural almond butter)
¾ cup organic Sucanat (cane sugar)
1 large egg
½ tsp baking soda
¼ tsp salt (I like to use Celtic grey sea salt)
3 oz fair trade dark chocolate broken into small pieces OR chocolate chips
- Preheat oven to 350 F. In a bowl, stir together first five ingredients until blend. Fold in chocolate
- Spoon cookie mix by rounded tablespoon onto parchment lined baking sheet.
- Bake for 10 – 12 minutes or until lightly browned. Let cool on baking sheet for 5 minutes then transfer to a wire cooling rack to cool for another 15 minutes.